Pizza is awesome, and leftover pizza doesnât stink, eitherâŠespecially if you know how to reheat those leftovers correctly. Ovens can overdo it and microwaves can make the pie too chewy. Chef and TikTok creator Dom Melier shared his no-fail method of making your second-day pizza first-day quality.Â
- Get out a pan with a lid and heat it up. Itâs worth noting that this video doesnât say to what temperature the pan needs to be heatedâŠso letâs say medium to medium-high. Melierâs video only says to heat âuntil the pan gets hotâ
- Once âhot,â place your slice of choice onto the pan without oil or butter for about 30 seconds to one minute, depending on how crispy you want it
- Take a âsmall amount of waterâ and lightly pour it into the side of the pan. Donât let it touch the pizza because you donât want it soggy. Then, put the lid on the pan to let the slice steam upÂ
Three-to-four minutes laterâŠbamâŠMelier says your crust will be crisp and your toppings will be gooey. Try it and see how it works for yourself!
Source:Â TikTok/DomMelierÂ